newsletter

A monthly missive from our kitchen to yours | Sign up at the bottom of the page

 
 
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january 2019

Our very first newsletter! Avocados, our favorite tongs, and how to look ten years younger.

 
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February 2019

Meet the muse behind the magic, get the best recipe for my Valentine of choice, and find out why LOVE is the most important ingredient in everything we make.

 
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March 2019

Shakshuka helps get us through the bleak days of late winter. New Menus. Spring Floral Class.

 
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April 2019

An epic true story about my adventure in perfumery over Spring Break in Seattle.

 
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May 2019

A trip to Bali, baseball, and prickly pear lemonade.

 
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june/july 2019

My only trip to Eastern Idaho, why new isn’t always better, and what I wish was on Olive Garden’s secret menu.

 
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september 2019

POPUP DINNER DETAILS + Holiday Menus!